Staub 5 Qt Round Black Matte Cocotte (French Oven)

Staub's cast iron Stewpot is so innovative that fine chefs around the world use it for consistency and dependability. The underside of its tight fitting lid is covered in spikes to ensure continuous, natural basting as tiny, aromatic drops of condensation form and baste the dish.

Whatever the recipe your food will cook magnificently. Staub cookware's self-basting process is a perfect way to prepare wonderful individual entrees or appetizers going from stovetop, to oven, right to the table.

Staubs enameled cast iron cookware is traditional and a strong material, which is perfect for low heat cooking. The equal distribution of heat will eliminate hot spots, allowing you to cook the most delicate dishes.

Meassures 10 inches in Diameter